The non-alcoholic drink from Erdinger is not only a real energizer but also low in calories, with just 125 kcal per 0.5-litre bottle, and made exclusively from natural ingredients.

A blend of peas and hay with traditional garden herb distillates. Serve with tonic and a sugar snap pea garnish.

With the juice of one and a half lemons in every bottle, for real refreshment our cloudy Victorian Lemonade takes some beating.

Made with pure Rose oil from the world-famous Rose Valley in Kazanlak, Bulgaria and the juice of real lemons. Delivers a beautifully refreshing drink with a unique aroma.

A distinctive ginger flavour created by blending the world’s finest gingers. Added complexity comes from supportive citrus notes, resulting in an overwhelmingly clean finish.

A traditional brewed Ginger Beer with a complex taste. Made using the finest natural ginger root. Fiery and full of flavour.

By blending the essential oils from the flowers, fruits and herbs that we have gathered from around the Mediterranean shores with highest-quality quinine from the 'fever trees' of the Democratic Republic of the Congo, we have created a delicate, floral tonic water.

A blend of essential oils from handpicked English elderflowers with quinine of the highest quality from the 'fever trees' of the Democratic Republic of the Congo, this is a delicious, floral variation of Fever-Tree's Indian tonic water.

By blending luscious botanical oils with spring water and quinine of the highest quality from the 'fever trees' from the eastern hill ranges of the Democratic Republic of Congo, Fever-Tree have created a delicious, award-winning tonic water.

Fever-Tree use naturally occurring fruit sugars to develop their lighter tonic water. The blending of subtle botanical flavours with spring water and highest-quality quinine gives it the distinctively clean, crisp character of Indian Tonic Water, but with 46% fewer calories.