A hoppy lager with a piney aroma and pleasantly bitter finish. Uses a specially developed fermentation method that limits the amount of alcohol that is created, while allowing more traditional beer flavors to develop.

NINE ELMS No.18 has great acidity, mouth-watering tannins and a good long finish – but most importantly, it’s delicious. This sensorial depth is achieved by skilfully blending the juice of 4 types of berry and the botanical infusions of 20 different flowers, herbs and spices.

Royal Flush is brewed from First Flush Darjeeling, known in India as the Queen of Teas. This kombucha brews with rich notes of rhubarb and gooseberry on the nose, rounding out to white fruits and even a touch of black currant. A delicate floral acidity with a relatively short finish makes Royal Flush quite fresh and bright.